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A Delicious Recipe For Pumpkin Cookies

Soft Pumpkin Cookies (Dairy Free) Simply Whisked
Soft Pumpkin Cookies (Dairy Free) Simply Whisked from www.simplywhisked.com

If you’re looking for a new way to enjoy some fall flavor, you’ve come to the right place! Pumpkin cookies are a delicious snack that will help you get into the autumn spirit. These cookies are easy to make and are sure to please everyone in the family. Read on to find out how you can make your own delicious pumpkin cookies!

Ingredients Needed

Making pumpkin cookies is easy, but you’ll need to gather the right ingredients first. Here’s what you’ll need:

  • 1 cup of butter
  • 1 cup of light brown sugar
  • 1/2 cup of granulated sugar
  • 2 eggs
  • 1 teaspoon of vanilla extract
  • 2 teaspoons of pumpkin pie spice
  • 2 teaspoons of baking soda
  • 1/4 teaspoon of salt
  • 2 cups of all-purpose flour
  • 1 cup of canned pumpkin
  • 1 cup of semi-sweet chocolate chips

Baking Instructions

Once you’ve gathered all the ingredients, it’s time to start baking! Here’s what you’ll need to do:

  1. Preheat your oven to 375 degrees Fahrenheit.
  2. In a large bowl, cream together the butter, light brown sugar, and granulated sugar.
  3. Add the eggs, one at a time, and beat until everything is well combined.
  4. Add the vanilla extract, pumpkin pie spice, baking soda, and salt, and mix until everything is well combined.
  5. Add the flour, one cup at a time, and mix until everything is well combined.
  6. Add the canned pumpkin and mix until everything is well combined.
  7. Fold in the chocolate chips.
  8. Drop the cookie dough onto a baking sheet, about 2 inches apart.
  9. Bake for 10-12 minutes, or until the edges are lightly golden brown.
  10. Let the cookies cool on the baking sheet for 10 minutes before transferring them to a wire cooling rack.

Serving and Storing

Once your pumpkin cookies are cool, it’s time to enjoy them! Serve with a glass of cold milk, a cup of hot cocoa, or even a scoop of ice cream for a delicious treat. You can store your pumpkin cookies in an airtight container for up to one week.

Tips and Tricks

To take your pumpkin cookies to the next level, try adding in some of your favorite mix-ins. Nuts, dried fruit, and even marshmallows are all delicious additions. You can also use different types of chips, such as white chocolate or butterscotch. Finally, if you want a spicier cookie, try adding a bit of ground cinnamon or nutmeg.

Conclusion

Pumpkin cookies are a delicious way to enjoy some fall flavor. They’re easy to make and are sure to be a hit with the whole family. With the right ingredients and a few simple steps, you can have delicious pumpkin cookies in no time. So what are you waiting for? Get baking and enjoy the delicious taste of pumpkin cookies!

Video How to Make Pumpkin Cookies