Flour Tortillas: A Delicious And Easy Recipe For 2023
Introduction
Flour tortillas are a delicious and easy-to-make food that has been enjoyed for generations. They can be eaten as a snack, used as wraps for sandwiches and burritos, or served as a side dish. With a few simple ingredients, you can make a batch of delicious flour tortillas right in your own kitchen. This recipe will give you the basics for making a great flour tortilla and then you can add your own favorite ingredients to make it your own. So, let’s get started!
Ingredients
For this recipe you will need the following ingredients: 2 cups of all-purpose flour, 1 teaspoon of baking powder, 1 teaspoon of salt, 2 tablespoons of vegetable oil, and 1 cup of warm water. You can also add some herbs and spices to give it your own unique flavor. You will also need a rolling pin and a skillet for cooking.
Directions
To begin, mix the flour, baking powder, and salt in a large bowl. Make sure to mix them together well. Next, add the vegetable oil and mix it into the dry ingredients until it is fully incorporated. Now slowly add the warm water, mixing as you go. When the dough is formed, knead it on a lightly floured surface for about 5 minutes. Then form the dough into a ball and let it rest for 30 minutes.
Rolling Out the Dough
After the dough has rested, take it out and cut it into 8 equal pieces. Roll each piece out into a circle about 8 inches in diameter. Make sure to use a light dusting of flour on your work surface and rolling pin to prevent sticking. Once all the circles are rolled out, heat up a skillet on medium-high heat. Place one of the circles on the skillet and cook for about 1 minute. Flip it over and cook for another 30 seconds. The tortilla should become lightly golden brown and have some light brown spots.
Serving
Once the tortillas are cooked, you can serve them as is or you can fill them with your favorite fillings. Some popular fillings are beans, cheese, beef, chicken, and vegetables. You can also top them with salsa, guacamole, or sour cream. They also make a great side dish for tacos, burritos, and enchiladas. If you have any leftovers, you can store them in an airtight container for up to a week.
Conclusion
Making your own flour tortillas is a great way to enjoy a delicious and healthy snack or side dish. With this recipe, you can make your own batch of delicious flour tortillas right in your own kitchen. All you need are a few simple ingredients and a little bit of patience. So, let’s get cooking!