Fried Cabbage Recipe - A Delicious & Easy Meal To Make
Fried cabbage is one of the most popular dishes in the world. It's a simple yet delicious meal that can be prepared in minutes. It is a great way to add some variety to your meal rotation and it is also a perfect side dish for a variety of different main dishes. This fried cabbage recipe is easy to make, and it's also a great way to get your family eating more vegetables. Here's a quick and easy recipe for fried cabbage that you can make in no time.
Ingredients
For this fried cabbage recipe, you will need:
- 2 heads of cabbage, chopped
- 2 tablespoons of olive oil
- 1 onion, chopped
- 2 cloves of garlic, minced
- 1 teaspoon of salt
- 1 teaspoon of black pepper
- 1 teaspoon of paprika
- 1 teaspoon of thyme
- 1 teaspoon of oregano
Instructions
1. Heat the olive oil in a large skillet over medium-high heat.
2. Add the chopped onion and garlic and cook for about 3 minutes, stirring frequently.
3. Add the chopped cabbage and cook for about 5 minutes, stirring occasionally.
4. Add the salt, pepper, paprika, thyme, and oregano, stirring to combine.
5. Reduce the heat to medium-low and cover the skillet. Cook for about 15 minutes, stirring occasionally.
6. Uncover and cook for an additional 5 minutes, stirring occasionally.
7. Remove from heat and serve.
Tips and Tricks
This fried cabbage recipe is incredibly versatile. You can add other vegetables, such as carrots, celery, and bell peppers, to the mix. You can also add some diced ham or bacon for additional flavor. If you want to make the dish even heartier, you can add some cooked ground beef or sausage. This fried cabbage recipe is also great served with rice or mashed potatoes.
Fried cabbage is a great way to get your family eating more vegetables. The dish is easy to make and can be customized to your family's tastes. Give this fried cabbage recipe a try and see how much your family loves it!