The Greatest British Baking Show Recipes Of 2023
Introduction
The Great British Baking Show is one of the most beloved cooking competitions in the world. It began airing in 2010 and has since become a global phenomenon. It is the longest-running cooking competition in the UK and has won a host of awards, including a BAFTA in 2012. The show is known for its unique and ambitious recipes, as well as its charm and camaraderie among the contestants. As the show continues to be a big hit, it is no wonder that people are looking for ways to make the same delicious recipes featured on the show.
Strawberry Eton Mess
This classic British dessert is a crowd favorite, and it's easy to see why. It consists of a meringue base topped with cream, strawberries, and liqueur. It's light and airy, yet decadent and flavorful. To make this recipe, you'll need your favorite meringue recipe (or cheat with pre-made meringues), cream, strawberries, and a liqueur of your choice. Start by making the meringue. Whip up the egg whites and sugar until they form stiff peaks. Bake the meringue in a preheated oven until it is golden brown. Then, whip the cream until it forms soft peaks. Slice the strawberries and add them to the whipped cream. Finally, pour the liqueur over the mixture and fold everything together. Serve the mess in individual glasses or on a plate and enjoy!
Victoria Sponge Cake
This classic British cake is a true crowd pleaser. It's simple, yet delicious, and perfect for any occasion. To make a Victoria sponge cake, you'll need eggs, butter, sugar, self-rising flour, and a pinch of salt. Start by creaming the butter and sugar together until light and fluffy. Then, add the eggs one at a time, mixing well after each addition. Add the flour and salt and mix until just combined. Grease and line a round baking tin with parchment paper and pour the batter in. Bake the cake in a preheated oven until golden brown and a skewer inserted into the middle comes out clean. Allow the cake to cool before removing it from the tin and dusting it with icing sugar. Serve the cake with a dollop of cream or jam, and enjoy!
Blueberry and White Chocolate Blondies
These delicious blondies are the perfect treat for a special occasion. They are packed with blueberries and white chocolate chips, making them even more irresistible. To make them, you'll need butter, sugar, eggs, vanilla extract, self-rising flour, salt, blueberries, and white chocolate chips. Start by creaming the butter and sugar together until light and fluffy. Then, add the eggs one at a time, mixing well after each addition. Add the vanilla extract and mix until just combined. In a separate bowl, mix together the flour and salt. Add the flour mixture to the wet ingredients and mix until just combined. Fold in the blueberries and white chocolate chips. Grease and line a square baking tin with parchment paper and pour the batter in. Bake the blondies in a preheated oven until the edges are golden brown and a skewer inserted into the middle comes out clean. Allow the blondies to cool before slicing and serving.
Rhubarb Crumble
This classic British dessert is a delicious way to make use of the abundance of rhubarb in the summer months. To make it, you'll need rhubarb, sugar, butter, flour, and a pinch of salt. Start by preheating the oven and greasing and lining a baking dish with parchment paper. Slice the rhubarb and spread it in the bottom of the dish. Sprinkle with sugar and set aside. In a separate bowl, mix together the butter, flour, and salt until crumbs form. Spread the crumbs over the top of the rhubarb. Bake in the preheated oven until the top is golden brown and the rhubarb is bubbling. Serve the crumble warm with a dollop of cream or ice cream, and enjoy!
Chocolate Orange Cake
This delicious cake is a must-have for any chocoholic. It's made with a rich and moist chocolate sponge, topped with an orange-flavored buttercream. To make it, you'll need butter, sugar, eggs, cocoa powder, self-rising flour, orange zest, and a pinch of salt. Start by creaming the butter and sugar together until light and fluffy. Then, add the eggs one at a time, mixing well after each addition. Add the cocoa powder and mix until just combined. In a separate bowl, mix together the flour and salt. Add the flour mixture to the wet ingredients and mix until just combined. Grease and line a round baking tin with parchment paper and pour the batter in. Bake the cake in a preheated oven until a skewer inserted into the middle comes out clean. Allow the cake to cool before removing it from the tin and spreading the orange-flavored buttercream over the top. Serve the cake with a dusting of icing sugar, and enjoy!
Banoffee Pie
This classic British pie is a crowd favorite. It's made with a biscuit base, a layer of caramel, and topped with fresh banana slices. To make it, you'll need digestive biscuits, butter, sugar, condensed milk, and bananas. Start by crushing the biscuits and mixing them with melted butter. Press the mixture into the bottom of a greased and lined pie tin. Bake the base in a preheated oven until golden brown. Meanwhile, make the caramel by heating the condensed milk and sugar in a pan until it is thick and golden. Allow the caramel to cool before pouring it over the biscuit base. Slice the bananas and arrange them over the caramel. Chill the pie in the fridge for a few hours before serving. Enjoy!
Conclusion
These recipes from the Great British Baking Show are sure to tantalize your taste buds. Whether you're a fan of the show or not, these delicious recipes are sure to please. From classic British desserts to more daring recipes, there's something for everyone. So, why not give one of these recipes a try today? You never know, you might just find your new favorite!