Country Fried Steak Recipe: The Best Way To Enjoy Delicious Comfort Food
Country fried steak is one of the most popular comfort foods in America. The dish consists of a thin, fried steak covered in a crunchy coating and served with a creamy gravy. It's a classic dish that has been around for generations, and it's sure to be a hit with the whole family. This recipe is easy to make and will be sure to satisfy even the pickiest of eaters.
Ingredients:
For the steak: 1 pound of round steak, 1 cup of all-purpose flour, 1 teaspoon of garlic powder, 1 teaspoon of onion powder, 1 teaspoon of paprika, 1 teaspoon of black pepper, and 1 teaspoon of salt. For the gravy: 1 can of condensed cream of mushroom soup, 1 cup of milk, 1 tablespoon of Worcestershire sauce, 1 tablespoon of butter, and 1 teaspoon of garlic powder.
Instructions:
1. Start by prepping the steak. Slice the steak into thin strips, then season with the garlic powder, onion powder, paprika, black pepper, and salt. Place the seasoned steak strips into a shallow dish, then cover with the all-purpose flour. Make sure the steak is completely coated with the flour.
2. Heat a large skillet over medium-high heat and add enough oil to coat the bottom of the pan. Once the oil is hot, add the steak strips and fry until golden brown and cooked through. Once cooked, transfer the steak to a plate and set aside.
3. To make the gravy, melt the butter in the same skillet over medium heat. Once the butter is melted, add the condensed cream of mushroom soup, milk, Worcestershire sauce, and garlic powder. Stir until the mixture is combined and begins to bubble. Reduce the heat to low and simmer for 8-10 minutes, stirring occasionally, until thick and creamy.
4. Once the gravy is finished, add the cooked steak strips back into the skillet and stir to coat with the gravy. Cook for an additional 2-3 minutes, stirring occasionally, until the steak is hot and the gravy is bubbling. Serve the country fried steak with mashed potatoes, a side of vegetables, and the remaining gravy.
Enjoy!
Country fried steak is a classic comfort food that is sure to please the entire family. This easy recipe is sure to become a favorite dish in your home. Serve it up with mashed potatoes and a side of vegetables for a delicious and hearty meal that everyone can enjoy. So the next time you're craving some comfort food, give this recipe a try and enjoy the deliciousness that is country fried steak.