Delightful Lamb Shoulder Chops Recipes
Versatile, Flavorful and Economical
Lamb shoulder chops are one of the most popular cuts of lamb, and for good reason. This versatile and flavorful cut of meat can be used in a variety of dishes and is surprisingly economical. Lamb shoulder chops are a great way to enjoy the flavor of lamb without breaking the bank. Here are some delicious recipes for lamb shoulder chops that are sure to please even the pickiest of eaters.
Grilled Lamb Shoulder Chops with Rosemary and Garlic
These succulent grilled lamb shoulder chops are perfect for a summertime cookout. The rosemary and garlic marinade helps to tenderize the meat and add a delicious flavor. The key to this recipe is to make sure you marinate the lamb chops for at least an hour before grilling.
Ingredients:
- 1/4 cup olive oil
- 2 cloves of garlic, minced
- 1 tablespoon fresh rosemary, chopped
- 2 tablespoons fresh lemon juice
- 4 lamb shoulder chops
- Salt and pepper to taste
Directions:
- Combine the olive oil, garlic, rosemary, and lemon juice in a shallow baking dish.
- Add the lamb shoulder chops and turn to coat in the marinade. Cover and refrigerate for at least 1 hour.
- Preheat an outdoor grill or stovetop grill pan to medium-high heat.
- Remove the lamb chops from the marinade and season with salt and pepper.
- Grill the lamb chops for 5 minutes per side, or until cooked to your desired doneness.
- Serve with your favorite side dishes and enjoy!
Lamb Shoulder Chops with Tomatoes and Feta
This dish is a great way to brighten up a simple lamb chop. The feta cheese and tomatoes add a nice tangy flavor, while the oregano and garlic provide some depth. This dish is perfect for a weeknight meal, as it comes together quickly and easily.
Ingredients:
- 1 tablespoon olive oil
- 3 cloves garlic, minced
- 2 tablespoons fresh oregano, chopped
- 1 teaspoon red pepper flakes
- 1 pint cherry tomatoes, halved
- 4 lamb shoulder chops
- 1/4 cup crumbled feta cheese
- Salt and pepper to taste
Directions:
- Heat the olive oil in a large skillet over medium-high heat.
- Add the garlic, oregano, and red pepper flakes and cook for 1 minute, stirring often.
- Add the cherry tomatoes and cook for 5 minutes, stirring occasionally.
- Add the lamb shoulder chops to the skillet and season with salt and pepper.
- Cook the lamb chops for 5 minutes per side, or until cooked to your desired doneness.
- Top the lamb chops with the feta cheese and cook for 1 minute, or until the cheese is melted.
- Serve with your favorite side dishes and enjoy!
Slow-Cooked Lamb Shoulder Chops with Herbs
These slow-cooked lamb chops are the perfect way to enjoy a succulent lamb chop without all the fuss. The slow cooker helps to tenderize the meat, while the herbs add a delicious flavor. This dish is perfect for a busy weeknight, as it requires minimal effort and minimal cleanup.
Ingredients:
- 2 tablespoons olive oil
- 4 lamb shoulder chops
- 2 cloves garlic, minced
- 1 teaspoon fresh thyme, chopped
- 1 teaspoon fresh rosemary, chopped
- 1 teaspoon fresh oregano, chopped
- 1/2 cup chicken broth
- Salt and pepper to taste
Directions:
- Heat the olive oil in a large skillet over medium-high heat.
- Add the lamb shoulder chops and cook for 3 minutes per side, or until lightly browned.
- Transfer the lamb chops to a slow cooker and season with salt and pepper.
- Add the garlic, thyme, rosemary, oregano, and chicken broth to the slow cooker.
- Cover and cook on low heat for 4-5 hours, or until the lamb chops are cooked through.
- Serve with your favorite side dishes and enjoy!
Conclusion
Lamb shoulder chops are a delicious and versatile cut of meat that can be used in a variety of dishes. These recipes for grilled, baked, and slow-cooked lamb shoulder chops are sure to be a hit at any gathering. Whether you are looking for a quick and easy weeknight meal or a show-stopping dish for a special occasion, these recipes are sure to please. So, the next time you are in the mood for lamb, don't forget to give these delicious lamb shoulder chop recipes a try!