Crockpot Pulled Pork Recipes For Delicious Dinners
Pulled pork is a favorite dish for many people, and it can be done in a variety of ways. But one of the most convenient and delicious ways to make this dish is in a slow cooker or crockpot. With the right ingredients and the correct set-up, you can make pulled pork in a crockpot that will make your home smell amazing and have your family begging for more.
The great thing about making pulled pork in a crockpot is that it’s so easy and convenient. You can simply put all of the ingredients in the crockpot before you leave for work, and come home to a delicious and flavorful dinner. Plus, it’s a great way to feed a crowd without spending a lot of time in the kitchen. You can also make pulled pork in a crockpot and freeze it to have on hand for busy weeknights.
Ingredients Needed for Crockpot Pulled Pork
Before you get started, you’ll need to gather a few ingredients. For the pulled pork itself, you’ll need a large pork shoulder, salt, pepper, and your favorite BBQ sauce. You’ll also need some liquid for the crockpot, such as apple juice, chicken stock, or beer. Finally, you’ll need some additional seasonings, such as garlic powder, onion powder, smoked paprika, and chili powder.
Instructions for Making Crockpot Pulled Pork
Once you have all of your ingredients, it’s time to start cooking. Begin by seasoning the pork shoulder with salt and pepper. Place the pork shoulder in the crockpot, and add the liquid of your choice. Add the seasonings, and mix everything together. Cover the crockpot, and cook on low for 8 to 10 hours.
When the pork is cooked through, remove it from the crockpot and place it on a cutting board. Use two forks to shred the pork, and then return it to the crockpot. Add the BBQ sauce, and mix everything together. Cover the crockpot, and heat for another 30 to 45 minutes.
Serving the Crockpot Pulled Pork
When the pork is finished cooking, it’s time to serve it. You can serve the pulled pork with your favorite sides, such as coleslaw, mashed potatoes, or roasted vegetables. You can also serve it on a bun with extra BBQ sauce for a delicious sandwich. If you’re in the mood for tacos, you can serve the pulled pork on tortillas with your favorite toppings. No matter how you serve it, your family is sure to love this delicious crockpot pulled pork.
Tips for Making Crockpot Pulled Pork
To make the best crockpot pulled pork, you should use a good quality pork shoulder. The higher the quality, the more flavorful the pork will be. You should also be sure to season the pork shoulder well with salt and pepper before adding it to the crockpot. This will ensure that the pork has plenty of flavor.
When adding liquid to the crockpot, make sure to use something that will enhance the flavor of the pork. Apple juice, chicken stock, and beer are all great options. You can also add extra seasonings to the crockpot to customize the flavor of the pork. Garlic powder, onion powder, smoked paprika, and chili powder are all great options.
Conclusion
Making pulled pork in a crockpot is an easy and convenient way to make a delicious dinner. With the right ingredients and the correct set-up, you can make pulled pork in a crockpot that will make your home smell amazing and have your family begging for more. Just be sure to use a good quality pork shoulder, season it well, and add a liquid that will enhance the flavor of the pork. With these tips, you can make the perfect crockpot pulled pork that your family will love.