Skip to content Skip to sidebar Skip to footer

Pulled Pork In Crockpot Recipe - A Deliciously Easy Way To Make This Classic Dish

Sweet Crock Pot Pulled Pork Homemade Hooplah
Sweet Crock Pot Pulled Pork Homemade Hooplah from homemadehooplah.com

If you're looking for an easy way to make pulled pork in the crockpot, then you've come to the right place. This classic dish is incredibly simple to make, and can be enjoyed by everyone. The slow cooker method makes it a great meal to prepare ahead of time and cook later when you're ready to enjoy. With just a few ingredients and some simple instructions, you can have a delicious pulled pork meal any day of the week.

Ingredients Needed For Pulled Pork in Crockpot

For this pulled pork in crockpot recipe you will need: a 2-3 pound pork shoulder roast, 1/4 cup of your favorite BBQ sauce, 1/4 cup of apple cider vinegar, 1/4 cup of Worcestershire sauce, 1 teaspoon of chili powder, 1/2 teaspoon of garlic powder, and 1/2 teaspoon of onion powder. You will also need a slow cooker, a cutting board, and a sharp knife.

Instructions For Pulled Pork in Crockpot

Begin by trimming your pork shoulder roast of any large pieces of fat. Then, place the pork shoulder in your slow cooker and season it with chili powder, garlic powder, and onion powder. Next, pour in the BBQ sauce, apple cider vinegar, and Worcestershire sauce. Mix everything together to make sure all of the seasoning is evenly distributed. Finally, cover the slow cooker and turn the heat on low and cook for 8-10 hours.

Serving Suggestions For Pulled Pork in Crockpot

Once the pork is finished cooking, it's time to serve. You can shred the pork with two forks right in the slow cooker, or you can remove the pork and shred it on a cutting board. Serve the pulled pork with your favorite sides, such as BBQ baked beans, coleslaw, or macaroni and cheese. The pork also makes excellent sandwiches when served on a bun with a side of your favorite BBQ sauce.

Storing and Reheating Pulled Pork in Crockpot

Any leftover pulled pork can easily be stored in the refrigerator for up to three days. To reheat the pork, simply place it in a skillet over medium heat and add a few tablespoons of water. Cook the pork until it is heated through, stirring occasionally. This pulled pork in crockpot recipe is a great way to make a delicious meal with minimal effort.

Adding a Twist to Pulled Pork in Crockpot

This pulled pork in crockpot recipe can easily be customized to suit your tastes. You can add different herbs and spices to the pork before cooking, such as cumin, smoked paprika, oregano, or thyme. You can also add different types of BBQ sauce or different types of liquid, such as beer or root beer. The possibilities are endless with this delicious pulled pork recipe.

Conclusion

Pulled pork in crockpot is a classic dish that is easy to make and enjoyed by everyone. With only a few ingredients and some simple instructions, you can have a delicious pulled pork meal any day of the week. You can customize the flavors by adding different herbs, spices, and liquids. And with the leftovers, you can enjoy the pork in sandwiches or reheat and serve with your favorite sides. So, if you're looking for an easy and delicious dish to make in your crockpot, then this pulled pork recipe is the perfect one for you!

Video Easy Slow Cooker Pulled Pork